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Organic Raw Materials L-Phenylalanine CAS 63-91-2 Food Additive Organic Synthesis

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Organic Raw Materials L-Phenylalanine CAS 63-91-2 Food Additive Organic Synthesis

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Brand Name : Senzhuo

Model Number : SZ-MM

Certification : ISO9001

Place of Origin : CHINA

MOQ : 1kg

Price : Negotiable

Payment Terms : T/T, Western Union, L/C

Supply Ability : 1000000kg/year

Delivery Time : 5-8 work days

Packaging Details : 1kg/bag 25kg/drum

Product Name : L-Phenylalanine

CAS : 63-91-2

MF : C9H11NO2

MW : 165.19

EINECS : 200-568-1

Color : White crystalline powder

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Organic Raw Materials L-Phenylalanine CAS 63-91-2 Food Additive Organic Synthesis

Introduction:

Colorless to white flaky crystals or white crystalline powder. Slightly peculiar smell and bitter taste. Melts and decomposes at about 283℃. The pH value of 10% aqueous solution is 5.4Chemicalbook～6.0. Stable in heat, light and air. Colored when heated with glucose. Unstable in alkaline. Soluble in water (3g/100ml, 25℃).

Uses:

Nutritional supplement. One of the essential amino acids. Almost non-limiting amino acid in the protein of most foods. Can be added to baked foods. In addition to strengthening phenylalanine, it reacts with carbohydrates to form amino-carbonyl groups, which can improve the flavor of foods. It can also be used to prepare amino acid infusions and comprehensive amino acid preparations.

Product Name L-Phenylalanine
CAS 63-91-2
MF C9H11NO2
MW

165.19
EINECS 200-568-1
Color white crystalline powder

Organic Raw Materials L-Phenylalanine CAS 63-91-2 Food Additive Organic Synthesis


Product Tags:

food organic intermediate

      

food organic raw materials

      

white organic intermediate

      
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